Enjoy Princes Jack Mackerel Fillets in extra virgin olive oil for a quick and tasty meal. These skinless and boneless fillets offer a milder flavour and meatier texture, making them a versatile choice for rice dishes or salads.
Jack Mackerel Fillets in Extra Virgin Olive Oil. Here's an idea... enjoy with rice for a quick and tasty meal.
Ingredients: Jack Mackerel (Trachurus Murphyi) [Fish], Extra Virgin Olive Oil, Water, Salt
Pack size: 125 G
Preparation and usage: Lift the ring up, push forward to pierce, then gently pull back so you don't spill it on yourself.
Other Allergen Info: Allergens in bold.
Storage: Best before end: See side of can. Store in a cool dry place. Once opened, empty, cover and refrigerate.
Country of origin: Produce of: Ocean of catch: Pacific, Southeast. Product of: Chile.
Other information: MSC - Certified Sustainable Seafood, MSC-C-56126, from an MSC certified sustainable fishery.
Recycling: Whole Packaging. Recycle.
