Discover Piccini Memoro, a delightful rosé wine crafted from a unique blend of Italian grapes. This light, refreshing wine is perfect for any occasion, from aperitifs to light summer meals.
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Light, fresh and bright, displaying aromas of raspberry, redcurrant and delicate wild mint notes. Good palate weight, with ripe flavours of strawberry, raspberry and red cherry. Well balanced and clean finish. A versatile wine best enjoyed at 12°C, great as an aperitif or with light summer meals, poultry or flavourful fish.
“Memŏro Italia”, Latin for remember Italy, was born as a cuvée wine from our family's Italian pride and created as a tribute to our country's exceptional winemaking legacy and love of life.
Allergy Advice
Contains Sulphites
Bottled by:
Tenute Piccini Spa,
Castellina in Chianti,
Nello Stabilimento di Casole d'Elsa,
Italia.
Serving suggestion: A versatile wine best enjoyed at 12°C, great as an aperitif or with light summer meals, poultry or flavourful fish
Glass Bottle
Alcohol by volume: 13%
Agent: Off-Piste Wines
Grape variety: Negroamaro, Nero d'Avola, Montepulciano, Merlot
Producer: Piccini
Wine colour: Rosé
Storage instructions: To enjoy this wine at its best, drink within of purchase.
History: Piccini was founded back in 1882 by Angiolio Piccini who started with just 7 hectares. Piccini now has four separate estates in its portfolio and ranks as one of the most recognisable Tuscan brands worldwide with fourth generation Mario and Martina Piccini at the helm.
Regional information: Piccini have created a wine that brings together grape varieties from four distinct regions of Italy to represent the country as a whole. The grapes are sourced from the Veneto (Merlot), Abruzzo (Montepulciano), Puglia (Primitivo) and Sicily (Nero d'Avola).
Vinification: The harvest season is anticipated and the must of the red grapes spends a very short time in contact with the skins. This provide us with juice that has just a hint of ripe red wine essence while still remaining light and refreshing. This juice is settled and racked to a new tank and cold-fermented just like a white wine, resulting in a full-flavoured rosé with a crisp character. The final blend is being made in our premises prior to bottling.
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