Quickfrozen cooked pastry made of raspberry, shortcrust butter pastry filled, raspberry compote and topping.
FrozenSuitable for freezingSuitable for vegetarians Keep 3 days in the freezer. Keep frozen below -18C until the date indicated on the pack Do not refreeze after defrosting COOKING WITHOUT DEFROSTING Oven: Preheat the oven to 210C. Remove the cast and place the tart on a tray lined with baking paper and place it in the oven on middle shelf. Reheat for the indicated amount of time without covering. Traditional oven: 12 min - Fan oven: 8 min. Leave to rest at least 15 min before serving. Without additives French eggs, flour, sugar and butter Heritage variety raspberriesProduct information
Quickfrozen cooked pastry made of raspberry, shortcrust butter pastry filled, raspberry compote and topping.
Country of Origin
France
Storage
Preparation and Usage
Package Type
Cardboard box
Recycling Information
Cardboard - recyclable
Brand
Picard
Manufacturer
Picard France
Country of Packing
France
Return To Address
Consumer Information Picard Service : CS 30038 - 77797 Nemours Cedex - France
Typical Values
per 100g
Energy kJ
942
Energy kcal
224
Fat(g)
6.6
of which saturates(g)
4.5
Carbohydrates(g)
37
of which sugars(g)
22
Fibre(g)
3.5
Protein(g)
2.7
Salt(g)
0.09
Ingredients
Raspberries 38.8%, wheat flour (gluten) 16,4%, raspberry pure 15.5%, sugar 14,8%, butter (milk)6,6%, free-range egg (liquid, pasteurised) 2,8%, water, apple extract, corn starch, salt, lemon juice concentrate.
Allergen Information
May contain : soy, nuts
Dietary Information
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