£2.06
Boil the noodles until almost gone, then add sauce to create an explosive taste. These Japanese wok-style noodles bring authentic street food flavours directly to your dinner table, making them ideal for quick yet filling meals when time is limited.
- Cook in 3 minutes by boiling and stir-frying with the included sauce sachet.
- Contains liquid seasoning for rich Asian savoury flavours distinct from standard soups.
- Suitable for meals or snacks served alongside protein sources like chicken or tofu.
- Manufactured by Nissin Foods Kft. in Hungary for international distribution to UK customers.
- Add additional vegetables to taste after frying for a balanced complete meal experience.
- £2.06
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Description
xNet Content
109 Grams
Ingredients
Noodles 82,8% [ Wheat Flour, Palm Oil, Salt, Acidity Regulators (Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-rich Extract)] , Seasoning Sauce 16,4% [Sugar, Water, Rapeseed Oil, Soy Sauce (Water, Soybean , Salt, Wheat ), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Colour (Ammonia Caramel), Dextrose, Molasses, Vinegar, Salt, Spices, Hydrolysed Maize Protein, Tomato Powder, Modified Starch, Acidity Regulator (Citric Acid), Flavourings] , Leek
Nutritional Values
| Typical values per 100g | 240g |
|---|---|
| Energy | 1990KJ/475kcal |
| Fat | 20,3g |
| of which saturates | 9,6g |
| Carbohydrate | 59,8g |
| of which sugars | 6,6g |
| Protein | 10,0g |
| Salt | 3,0g |
The packaging contains 1 portion, which is 240g after preparation
Features
No. 1 in Japan. Wok Style Instant Noodles. Ready in 3 mins. Contains liquid seasoning sauce for Asian flavours and mouth-watering taste. Can be used as a tasty snack or as part of a main meal. From the inventor of the instant noodle
A classic, but certainly not ordinary! Irresistible Yakisoba noodles with a tasty sauce. It's a true original of Japanese street food.
Nissin Soba Wok Style Classic Noodles are perfect for savouring as a satisfying lunch or snack or serving alongside a protein, like chicken or tofu, and vegetables as part of a complete meal.
Save time and effort with these easy-to-prepare and tasty Japanese instant noodles - just boil them until the water has almost disappeared, then add the flavouring sauce for an extra flavour boost and stir fry until the water is completely gone before tucking in. They're so quick to make, they're perfect for a quick yet filling lunch or as a side at dinnertime.
Try this Soba noodles classic today and feel the explosive taste of authentic Japanese cuisine! Asian Blast - the original flavour explosion.
Country of Origin
Hungary
Preparation and Usage
- In a pan, bring 250ml of water to a boil. Break the noodles for an ideal noodle length.
- Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears.
- Add the sauce to the noodles, stir well and fry until water completely disappears.
- You can add meat and vegetables to taste.
Regulated Product Name
Instant Wheat Noodles with Yakisoba Seasoning Sauce.
Storage Type
Ambient
