Discover the vibrant taste of Natoora's Italian Organic Unwaxed New Season Lemons – a unique variety with a surprisingly sweet juice and fragrant zest. Perfect for adding a touch of sunshine to your culinary creations, these lemons are grown organically in Italy using sustainable farming practices. A delicious and versatile ingredient for both sweet and savory dishes.
FLAVOUR IS A FRONTIERNatoora Italian Organic Unwaxed New Season Lemons- Verdello is a variety of new season lemons grown organically in Italy.- Their green skin is not a sign of unripeness, but of their particular seasonality.- Ripening during the summer heat, they are not exposed to the shock of night-time temperature drops, which turns lemons yellow. - Green, unwaxed skins carry a particularly brilliant fragrance, released in zesting.- Their juice is less acidic than earlier-ripening yellow lemons, sweetened by the summer heat.Take it further- Infuse vodka with sugar and the aromatic Verdello peel for authentic Limoncello.- Zest into a fish marinade with chilli flake and crushed fennel seeds.Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield.  - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
OrganicSuitable for vegetarians Product life guaranteed for 3 days excluding delivery day. Plastic BagProduct information
Natoora Italian Organic Unwaxed New Season Lemons
- Verdello is a variety of new season lemons grown organically in Italy.
- Their green skin is not a sign of unripeness, but of their particular seasonality.
- Ripening during the summer heat, they are not exposed to the shock of night-time temperature drops, which turns lemons yellow.
- Green, unwaxed skins carry a particularly brilliant fragrance, released in zesting.
- Their juice is less acidic than earlier-ripening yellow lemons, sweetened by the summer heat.
Take it further
- Infuse vodka with sugar and the aromatic Verdello peel for authentic Limoncello.
- Zest into a fish marinade with chilli flake and crushed fennel seeds.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.Country of Origin
Storage
Preparation and Usage
Package Type
Recycling Information
Manufacturer
St. James's Road,
London,
SE16 4RA.Country of Packing
Return To Address
St. James's Road,
London,
SE16 4RA.
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