Satisfy your noodle craving with this quick and easy Naked Noodle Egg Noodles Chinese Chow Mein. A convenient and delicious meal solution, perfect for a light lunch or dinner.
Dried Egg Noodles in a Savoury Soy & Garlic Sauce with Dried Carrot and Spring Onion.
Dried Egg Noodles in a Savoury Soy & Garlic Sauce with Dried Carrot and Spring Onion.
Egg Noodles in a Classic Garlic & Soy Sauce
Less than 1% fat
294 Kcal per pot
A source of protein
Made with natural flavours
No artificial colours
Suitable for vegetarians
1248kJ
294kcal
15%
energy
1.3g
2%
Low
1.0g
5%
Low
3.1g
3%
Low
2.99g
50%
High
*of your reference intake
Typical values per 100g: Energy 380kJ/90kcal
*Reference intake of an average adult (8400kJ/2000kcal)
Table of Nutritional Information
(as consumed) Per 100g | (as consumed) Per pot (328g) | |
---|---|---|
Energy | 380kJ(90kcal) | 1248kJ(294kcal) |
Fat | 0.4g | 1.3g |
of which saturates | 0.3g | 1.0g |
Carbohydrate | 18.2g | 59.8g |
of which sugars | 0.9g | 3.1g |
Fibre | 1.0g | 3.3g |
Protein | 2.8g | 9.2g |
Salt | 0.91g | 2.99g |
This pot provides 1 serving |
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in bold.
Free From Artificial Colours
Allergy Advice
Also, may contain Milk, Mustard and other Gluten Sources.
Symington's Ltd.,
Dartmouth Way,
Leeds,
LS11 5JL,
UK.
Tennant & Ruttle Distribution Ltd.,
2010 Orchard Avenue,
Citywest,
Dublin 24,
D24 EKW3,
Ireland.
Preparation Instructions
Ready in 5 mins
1. Remove the lid & pour boiling water up to the fill line (approx. 250ml) stir thoroughly.
2. Leave to stand for 5 minutes, stir halfway through & again before serving.
3. Grab your chopsticks or fork and enjoy!
WARNING: When prepared as per instructions the pot and contents will be hot. See preparation guidelines for details.
Pot
Store in a cool, dry place
Best before end: See base of pot
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