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This well-balanced, full-bodied wine displays the smooth tannins and fruity palate classic to the Cannonau grape. It releases intense aromas of wild red berries and sweet violets, and partners well with cold cuts, rich fish, and grilled meat. Serve at 16° C.
Suitable for vegetariansProduct information
This well-balanced, full-bodied wine displays the smooth tannins and fruity palate classic to the Cannonau grape. It releases intense aromas of wild red berries and sweet violets, and partners well with cold cuts, rich fish, and grilled meat. Serve at 16 C.Wine of Italy
Serving Suggestions
Partners well with cold cuts, rich fish, and grilled meat. Serve at 16C
Package Type
Bottle
Type of Closure
Synthetic Cork
Other Information
Additional Information:
Alcohol Info: 14% vol.
Brand
Mesa
Manufacturer
Mesa S.R.L.,
S. Anna Arresi (SU),
Italia.
Return To Address
Mesa S.R.L.,
S. Anna Arresi (SU),
Italia.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
ABV (%)
13.5
Grape Variety
Garnacha/Grenache
Tasting Notes
It releases intense aromas of wild red berries and sweet violets
History
Mesa was thus founded as a declaration of love for Sardinia, as a marriage of beauty and goodness, as a celebration of
the island's generosity and of its culture, expressed through one of its most noble treasures, wine. It represents the
fulfilment of the dream of the Founder Gavino Sanna, Italy's most celebrated and awardwinning advertising
professional: a dream of creating something as extraordinary, unique and bold as his island, and thereby promoting his
land of origin.
Regional Information
Mesa is situated in the area of Sant'Anna Arresi, on the slopes of a hill outlined by winds and surrounded by the
Mediterranean Sea. It overlooks the plain of medaus (little country villages, typical of the Sulcis zone) and the inlet of
the promontory of Porto Pino. Mesa's vineyards extend for more than 78 hectares (192 acres), of which 66 (163 acres) are
estate-owned.
Current Vintage
2020
Vinification Details
Maceration approximately 1 Week at 24 - 26 C. Steelaged for some months and finally 2 months in bottle.
Producer
Cantina Mesa
Agent
Cantina Mesa Srl
Taste Category
Full-bodied wine displays the smooth tannins and fruity palate classic to the cannonau grape
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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