Maggi Seasoning Sos Perasa delivers a rich umami flavour that instantly elevates everyday dishes. This versatile Malaysian seasoning sauce works as a marinade, dipping sauce, or stir-fry enhancer, adding savoury depth to noodles, rice, soups, and grilled meats. Keep a bottle handy for a quick flavour boost that home cooks and professional chefs alike appreciate.
Maggi Seasoning Sos Perasa is a popular seasoning sauce produced by Maggi, known for its ability to enhance the flavour of various dishes. This Malaysian seasoning sauce, often referred to simply as Maggi sauce, is similar to soy sauce but has a distinctively different flavour profile. It is made from a blend of ingredients such as soy sauce, wheat gluten, salt, sugar, and various flavour enhancers. Maggi Seasoning Sos Perasa (S) is widely used in Malaysian and Southeast Asian cuisines as a versatile condiment. It adds a savoury and umami-rich taste to stir-fries, marinades, soups, and sauces. It can also be used as a dipping sauce for snacks or as a flavour enhancer for noodles and rice dishes. Due to its popularity and unique flavour, Maggi sauce has become a pantry staple in many households across Malaysia and beyond, valued for its ability to add depth and richness to a wide range of culinary creations.
Ingredients
Water, Salt, Wheat (Contains Gluten), Sugar, Colour: Caramel, Acetic Acid, Flavour Enhancers: (E627, E631), Emulsifier: Xanthan Gum.
Nutritional Information (per 100g)
| Energy | 100.0kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 20.0g |
| - of which sugars | 1.0g |
| Protein | 0.5g |
| Salt | 18.8g |
