Seasoning Mix for Butter Chicken
A juicy chicken recipe mix with a special cooking bag
No need to add oil
Melt in your mouth
No artificial colours, flavours or preservatives
Maggi® Juicy Butter Chicken makes it easy to prepare a delicious Butter Chicken meal in the oven, that the whole family will love. The delicious mix of herbs and spices including ginger, cinnamon and tumeric, in our special Juicy cooking bag allows your chicken* to cook until tender in its own juices. The effortless way to make a tasty Juicy Butter Chicken meal with no mess or stress!
To make a 2 of your 5 a day meal, why not make your Butter Chicken with homemade saag aloo. For the recipe visit maggi.co.uk
*chicken not included
Maggi® was founded in 1872 by Swiss entrepreneur Julius Maggi, a pioneer of food production who was passionate about producing accessible, deliciously nutritious food. Today, this passion lives on in everything we do over at Maggi®.
Our passion for taste and quality shines through in all our recipes; from So Juicy® to So Tender®, from recipe mixes to stocks, from noodles to seasoning. Inspire a love of homemade cooking every day with Maggi®!
If you love our Maggi® So Juicy® Creamy Butter Chicken recipe mix, why not try another of our So Juicy® Indian flavours, like So Juicy® Mild Tikka Masala Chicken?
Why not try serving your So Juicy® Butter Chicken with homemade saag aloo?
For more tasty meal ideas visit www.maggi.co.uk
For other authentic & delicious meal ideas go to maggi.co.uk
Stuff to Love
Ingredients you know ginger, cinnamon and turmeric
Good to remember
Portions should be adjusted for children of different ages.
Green Dot
® Reg. Trademark of Société des Produits Nestlé S.A.
Nutritional Compass ®
1734 kJ
411 kcal
21%
energy
6.3g
9%
Low
1.4g
7%
Low
9.1g
10%
Low
1.11g
19%
Low
Table of Nutritional Information
| Per 100g as sold | Per 100g as prepared** | Per serving** | %RI* | |
|---|---|---|---|---|
| Energy | 1573 kJ | 340 kJ | 1734 kJ | 21% |
| 373 kcal | 80 kcal | 411 kcal | - | |
| Fat | 8.8g | 1.2g | 6.3g | 9% |
| of which: saturates | 5.9g | 0.3g | 1.4g | 7% |
| Carbohydrate | 65.5g | 8.3g | 42.3g | 16% |
| of which: sugars | 38.0g | 1.8g | 9.1g | 10% |
| Fibre | 4.0g | 1.2g | 5.9g | - |
| Protein | 6.0g | 8.5g | 43.2g | 86% |
| Salt | 6.95g | 0.20g | 1.11g | 19% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | ||||
| **A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared' | ||||
| Makes 4 servings | ||||
May Contain Celery
May Contain Cereals Containing Gluten
May Contain Eggs
Contains Milk
May Contain Mustard
May Contain Soya
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May contain Gluten, Egg, Soya, Celery and Mustard
PO Box 207,
York,
YO91 1XY,
UK.
1 Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold cooking bag from top of the sachet, keep the red tie for later use. Slice 4 x 150g chicken breast into strips, place into the bag. Pour in 100ml water and add the seasoning from the sachet into the bag.
2 Close the bag at the end using the red tie. Mix together by gently massaging the seasoning into the ingredients. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 Cook for 45-50 minutes. Remove from the oven leaving dish to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Enjoy the juicy Butter Chicken with homemade saag aloo.
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.
DANGER OF SUFFOCATION KEEP BAG AWAY FROM BABIES AND CHILDREN
Sachet
Store in a cool, dry place
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