£5.55
Unleash the vibrant flavours of Thailand with Mae Ploy Red Curry Paste, a staple in authentic Thai cooking. This versatile paste is made with high-quality ingredients, perfect for creating delicious and aromatic curries. Enjoy the convenience of a ready-to-use paste, ideal for busy weeknights or adventurous culinary explorations.
- Authentic Thai Recipe: Made with traditional ingredients like lemongrass, galangal, and kaffir lime leaves.
- No Added MSG, Preservatives, or Artificial Colours: Enjoy the pure taste of natural ingredients.
- Halal Certified: Suitable for Muslim consumers.
- Versatile Use: Perfect for curries, stir-fries, marinades, and more.
- Convenient Packaging: Easy-to-use 400g tub.
Description
xRote Currypaste
Description
Rote Currypaste
No added MSG
No preservative
No artificial colour
Halal - The Central Islamic Council of Thailand
Mobius Loop
Nutrition
Table of Nutritional Information
| per 100 g | |
|---|---|
| Energy | 682 kJ / |
| 163 kcal | |
| Fat | 1.6 g |
| Of which saturates | 0.4 g |
| Carbohydrate | 24.2 g |
| Of which sugars | 7.3 g |
| Fibre | 13.5 g |
| Protein | 6.1 g |
| Salt | 14.2 g |
Ingredients
- Garlic,
- Dried Red Chilli 19.0%,
- Lemongrass,
- Shallot,
- Salt,
- Galangal,
- Shrimp Paste (Shrimp (Crustacean), Salt),
- Kaffir Lime Peel,
- Pepper
Dietary Information
Halal
For allergens, see ingredients in bold.
Free From Added MSG
Free From Artificial Flavours
Free From Preservatives
Manufacturer
Produced by:
Theppadungporn Coconut Co., Ltd.,
99 Moo 4 Soi Chokchaiyo,
Phutthamonthon IV Rd.,
Karthumlon,
Sam Phran,
Nakhon Pathom 73220,
Thailand.
Preparation
Direction:
Stir fry 50 g of curry paste, 400 g coconut milk, 200 g meat and egg plant and continue cooking.
Taste before seasoning.
Suggestion:
For a milder flavour, only half of the portion of curry paste should be used.
Country of Origin
Country of origin: Thailand
Product of Thailand
Packaging
Tub
Storage
Store in cool, dry place. Once opened, keep refrigerates and use within 6 month.
Best Before: See top of lid
