Mae Ploy green curry paste delivers the rich, aromatic taste of authentic Thai cooking in a convenient ready-to-use format. Made with green chillies, lemongrass, garlic and galangal, this popular brand adds balanced heat and complex flavour to any dish. Stir it into coconut milk for a creamy Thai curry or use it to season stir-fries, soups and marinades.
One of the most popular pre-made curry paste brands on the market, Mae Ploy Green Curry Paste is renowned for its convenience and ease of use, especially in stir-fries, soups, marinades, and curries. Crafted in Thailand, this paste is a harmonious blend of green chillies, lemongrass, garlic, salt, galangal, shrimp paste, kaffir lime peel, and a mix of traditional spices including coriander seed, pepper, cumin, and turmeric. This combination of ingredients creates a moderate heat level and a rich, complex flavour profile characteristic of Thai cuisine. To achieve a creamier dish, it can be mixed with rich coconut milk. The paste is free from added MSG, preservatives, and artificial colours, ensuring a natural and authentic taste experience.
Ingredients
Green Chilli (31%), Lemongrass (21%), Garlic (18.5%), Salt (12.5%), Galangal (8.5%), Shrimp Paste (Shrimp (Crustacean) (80%), Salt) (4%), Kaffir Lime Peel (2%), Coriander Seed (1%), Pepper (0.5%), Cumin (0.5%), Turmeric (0.5%).
Nutritional Information (per 100g)
| Energy | 498.0kcal |
|---|---|
| Fat | 1.1g |
| - of which saturates | 0.2g |
| Carbohydrate | 17.3g |
| - of which sugars | 3.0g |
| Protein | 4.5g |
| Salt | 15.3g |
