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Cuvée Rosé Brut
Suitable for vegetariansProduct information
Cuve Ros BrutA sparkling English ros with a rose-pink colour and aromas of strawberry, rhubarb and pink grapefruit. Crafted with hand-harvested Pinot Noir, Chardonnay and Pinot Meunier grapes, this dry wine has a rich flavour. Great as an aperitif or to complement light salads or poached chicken. Enjoy well chilled within a year of purchase.
Country of Origin
Product of England
Serving Suggestions
Celebrate in style - Try it with charcuterie, poached salmon and vegetarian lasagne
Package Type
Bottle
Type of Closure
Natural Cork
Other Information
Origin:
Product of England
Brand
Balfour
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food This is M&S Food.Discover our 400-Acre Family Estate and Tasting Room at Hush Health Estate, Kent, Home of Balfour Wines - www.hushhealth.com
Manufacturer
Produced & bottled by:
Hush Heath Winery,
Kent,
England,
TN12 0HT.
Return To Address
Hush Heath Winery,
Kent,
England,
TN12 0HT.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
ABV (%)
12
Units
9
Grape Variety
Pinot Noir, Chardonnay, Pinot Meunier
Tasting Notes
True to the signature style of Balfour, this wine is beautifully pale coral in colour, with wild strawberry and citrus flavours balanced with a vibrant acidity
History
Balfour has a reputation for producing some of the country's finest sparkling Ross and 1503 Ros is no exception. As with its sibling, 1503 Classic Cuve, the emphasis on this wine is the purity and expression of Kentish fruit. A traditional method sparkling wine bursting with strawberry and raspberry. As with all the best English wines, the fresh acidity provides balance to the fruit whilst lees ageing adds a hint of brioche on the finish
Regional Information
A multi-site wine made from Balfour's vineyards in the Weald of Kent
Current Vintage
NV
Vinification Details
A traditional method sparkling wine aged on lees for a minimum of 9 months
Producer
Balfour Winery
Agent
Bibendum PLB
Winemaker
Owen and Fergus Elias
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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