Kirin Brand Rice Vermicelli, known for its quality and purity, represents a staple in Asian cuisine, particularly in Southeast Asian and Chinese culinary traditions. These thin rice noodles are made from finely milled rice, providing a light and delicate texture that makes them a versatile ingredient in various dishes. Whether used in soups, stir-fries, spring rolls, or cold noodle salads, Kirin Brand Rice Vermicelli adds a satisfying chewiness and complements the overall taste of the dish.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 0.0g | 0% |
| saturated | 0.0g | 0% |
| salt | 0.1g | 2% |
| protein | 7.3g | 15% |
| fat | 0.0g | 0% |
| energy | 382.0 kcal | 17% |
Rice (90%), Water (10%).
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