

King Soba Organic 100% Buckwheat Noodles are a staple of Asian cuisine. These noodles are gluten-free and organic, made entirely from buckwheat flour. They are perfect for creating Japanese-style vegetable soups or as a base for various dishes.
A staple of Asian food culture, the humble noodle is one of the most nourishing 'fast foods' on earth. These fine buckwheat noodles are delicious served in a Japanese style vegetable soup flavoured with soy sauce and miso.
Features: Organic, Wheat & gluten free, Kosher
These organic noodles have been produced according to strict organic standards. Organic farming promotes a healthy planet by encouraging natural methods of agriculture which support our delicate environment.
Country of origin: China
| Nutrient | Value per 100g |
|---|---|
| Energy | 1322kJ / 322kcal |
| Fat | 2g |
| of which saturates | 0g |
| mono-unsaturates | 0.6g |
| polyunsaturates | 1g |
| Carbohydrate | 64g |
| of which sugars | 1g |
| Fibre | 5g |
| Protein | 14g |
| Sodium | 0g |
| Salt | 0g |
Cooking guidelines: Hob - From Ambient. Add noodles to boiling water slowly until submerged then reduce to medium heat. Cook for 5-6 minutes. Drain noodles and refresh with cold water.
Package type: Heat Sealed
Storage: Store in a cool dry place away from direct sunlight
Origin: Product of China
Importer: Fabulous Foods, London, N22 6XJ, UK.
Additional Information: Certified by EcoCert SA, EU Organic - CN-BIO- 154, non EU agriculture
Ingredients: Organic Buckwheat Flour
Allergen Information: Free From Gluten, Free From Wheat. Factory may handle Nut and Sesame products.
Dietary Information: Organic; Kosher