

King Soba Organic Brown Rice Noodles are a gluten-free and vegan alternative made from 100% brown rice. Perfect for Asian soups and stir-fries, these noodles cook in just 5-6 minutes for a quick and healthy meal.
A staple of Asian food culture, the humble noodle is one of the most nourishing 'fast foods' on earth. These fine brown rice noodles are delicious served in a Japanese style vegetable soup flavoured with soy sauce and miso.
Features: Organic, Wheat & gluten free, Kosher
These organic noodles have been produced according to strict organic standards. Organic farming promotes a healthy planet by encouraging natural methods of agriculture which support our delicate environment.
Country of origin: China
| Typical Values per 100g | |
|---|---|
| Energy | 1264kJ / 298kcal |
| Fat | 2g |
| of which saturates | 0g |
| mono-unsaturates | 0g |
| polyunsaturates | 0g |
| Carbohydrate | 64g |
| of which sugars | 0g |
| Fibre | 3g |
| Protein | 6g |
| Sodium | 0g |
| Salt | 0g |
Cooking guidelines: Hob - From Ambient. Add noodles to boiling water slowly until submerged then reduce to medium heat. Cook for 5-6 minutes. Drain noodles and refresh with cold water.
Package type: Heat Sealed
Storage: Store in a cool dry place away from direct sunlight
Ingredients: Organic Brown Rice Flour
Allergen Information: Free From Gluten, Free From Wheat
Dietary Information: Organic; Kosher