Enjoy a convenient and flavourful lunchtime treat with John West On the Go Thai Sweet Chilli Infused Tuna Salad. This ready-to-eat meal is perfect for busy individuals and offers a delicious blend of tuna, rice, and vegetables in a sweet chilli sauce.
Recyclable: Pack.
May Contain: Celery, Eggs, Milk, Mustard. Contains: Fish.
Dolphin friendly.
220 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 505kJ | 1111kJ |
120kcal | 264kcal | |
Fat | 4.1g | 9.0g |
(of which saturates) | 0.5g | 1.1g |
Carbohydrate | 13g | 29g |
(of which sugars) | 6.1g | 13g |
Fibre | 1.6g | 3.5g |
Protein | 7.0g | 15g |
Salt | 1.0g | 2.2g |
Store at room temperature in a cool, dry place and out of direct sunlight. After opening, any unused product should be covered, refrigerated and consumed within 48 hours. For best before end and ocean of catch: See below
ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.
Tuna with Rice, Red Peppers, Yellow Carrots, Bamboo Shoots and Black Mushrooms with a Sweet Chilli Dressing.
Ambient
With long grain rice. 15g Protein Per Pack. 1 of 5 a Day. Under 264 Calories. No Artificial Colours, Flavours or Preservatives.
Skipjack Tuna (Fish) (18%) , Cooked Rice (13%) , Red Peppers (12%) , Onions , Carrots (12%) , Bamboo Shoots (8%) , Black Mushrooms (8%) , Sunflower Oil , Sugar (3.9%) , Chilli (1.3%) , Salt , Spirit Vinegar , Modified Corn Starch , Concentrated Lemon Juice , Garlic , Concentrated Lime Juice , Ginger , Coriander , Black Pepper , Thickener: Guar Gum , Spice Extract .
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