Enjoy restaurant-quality prawn gyoza with itsu's convenient and flavourful dumplings. Perfect for a quick and delicious meal, these are brimming with authentic Asian flavours. These ready-to-cook dumplings offer a versatile culinary experience, ideal for those seeking a convenient yet flavorful meal.
Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.
FrozenSuitable for freezingSuitable for the microwave Product life guaranteed for 3 weeks.Product information
Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.Eat beautiful, Ready in 3 mins, Low in saturated fat, Innovation with the leading purveyor of quality food of Korea, Made with sustainably sourced prawns and responsibly sourced fish
Country of Origin
Germany
LIFE 3w+
Storage
Keep Frozen
Preparation and Usage
Make your own dipping sauce
2 tbsp soy sauce
1 tbsp vinegar (any)
1 tbsp honey
1/2 tbsp sesame oil
Serving suggestions
On their own with a dipping sauce
With vegetables/salad
In stir-fries
In soup/broth
With rice/noodles
Instructions
Cooking Instructions - General. For 5 gyoza
Serve & enjoy
For guidance only cooking appliances will vary. Please ensure gyoza are cooked unit piping hot. Do not re-heat once cooked.; Hob - From Frozen. Gently simmer
- Add gyoza to pan of simmering water do not boil
- Simmer for 6 mins then drain; Microwave - From Frozen. - Place gyoza in microwaveable bowl & add 3 tbsp of cold water
- Cover with microwaveable cling film, pierce & microwave for 2 mins on full power 750W / 900W
- Leave to stand for 1 min then drain; Shallow Fry - From Frozen. Pan cook authentic Japanese style
- Pre-heat pan with 1 tsp of oil on low/medium heal
- Add gyoza & cook for 5 mins
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 mins until all the water evaporates; Steam - From Frozen. Recommended
- Place colander/sieve above pan of boiling water
- Place gyoza in colander/sieve, cover with any lid & steam for 8 mins
Package Type
Pouch
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name:
Steamed Asian style wheat parcels filled with prawn & vegetables
Storage:
Keep frozen -18C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Safety Warning:
WARNING: although every care has been taken to remove bones some may remain
Usage:
2-3 Servings
Brand
itsu
For an authentic experience and top quality ingredients, itsu have created our gyoza with experts in Asian cuisine CJ Cheil Jedang Corp.For easy & delicious recipes visit itsu.com/recipes
Manufacturer
Made for:
itsu Grocery Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
Return To Address
itsu Grocery Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery
Typical Values
as sold per: 100g / serving (5 gyoza)
Energy (kJ) / (kcal)
707 / 169
Fat (g)
6.2
of which saturates (g)
0.62
Carbohydrate (g)
21
of which sugars (g)
1.7
Fibre (g)
2.3
Protein (g)
5.8
Salt (g)
1.1
This pack contains 2-3 servings
Ingredients
Gyoza Filling (Prawn (Crustacean) (30%), Water, Cabbage, Water Chestnut, Fish Fillet Basa, (Fish), Water, Salt, Sesame Oil, Chive, Spring Onion, Rapeseed Oil, Carrot Ginger, Tapioca Starch, Seafood Glaze Cod (Fish) Prawn (Crustacean), (contains Sulphites), Corn Starch, Sugar, Salt, Sunflower Oil, Black Pepper Oil, Garlic, Sugar, Soy Sauce Water, Soya Beans, Wheat, Salt, Thickener: Methyl Cellulose, Egg White Powder, Yeast Extract, Salt, White Pepper), Gyoza Skin (Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt, Spinach Powder Spinach, Parsley)
Allergen Information
Contains Crustaceans, Eggs, Fish,Sesame, Soya, Sulphur Dioxide/Sulphites, Wheat
May Contain Molluscs
Allergy Information
May contain Mollusc
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