

A box of 14 cacao-rich chocolates showcasing the best of Hotel Chocolat’s dark range, featuring the ultimate in brooding pralines, caramels and truffles.
Experience a silky-smooth Dizzy Praline 70%, the spicy crunch of Hazelnut & Ginger and the warm kick of Dark Rum alongside the rare, single-origin cacao of Honduras Pistachio Praline, tingly Chilli, surprisingly mellow 80% Dark Tanzania Batons and more. The ultimate indulgence for dark devotees, as a gift for someone special or for keeping all to yourself.
Like all Hotel Chocolat recipes, each chocolate is made with 100% Engaged Ethics cacao, and nothing artificial, ever.
Refund policy
We can't offer refunds or exchanges on perishable goods such as flowers and food, unless faulty or not as described. Find out more. This does not affect your statutory rights.