£4.71
These Holland & Barrett Edamame Bean Noodles provide a nutritious twist to meals. Packed with high fibre and plant-based protein, they support a balanced diet. Add them to stir-fries after just 3 minutes of cooking.
- Ideal for vegans and vegetarians seeking extra plant protein in their daily meals.
- Cooking instructions require boiling water for 3-5 minutes to achieve best texture.
- High in fibre helps keep you feeling satisfied while enjoying lighter carbs.
- Stored correctly keeps quality intact for up to six months after opening.
For official product details and product imagery, please visit the brand owner's official product page.
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Holland & Barrett
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Description
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Product Information Notice: Product details shown are provided for customer guidance only. Product images, packaging, and presentation may vary. McGrocer is an independent personal shopping and export service and is not affiliated with or endorsed by the brand owner. For official product information and product imagery, please visit the brand owner's official product page.
Twist up your meals with these flavoursome Edamame Bean Noodles! These gluten-free noodles are a fantastic source of fibre, to help keep you feeling satisfied. Plus, they're loaded with plant-based protein, making them a perfect choice for vegans and vegetarians looking to up their protein intake.
With a mild, slightly nutty flavour, these noodles can easily be switched into any noodle recipe.
- High in fibre
- Gluten Free
- Vegan
Ingredients: Edamame Soya Bean Flour. For allergens, see ingredients in bold.
Directions: Cook in boiling water for 3-5 minutes. Rinse, drain and serve. Store in a cool dry place. Once opened, store in a sealed container and use within six months.
Please recycle carton. Please recycle film with soft plastic at collection points, not currently recyclable at home.
Nutritional Information
| Average Values per 100g |
|---|
| Energy: 1371kJ / 327kCal |
| Fat: 6.6g |
| Of which Saturates: 1.3g |
| Carbohydrates: 13g |
| Of which Sugars: 6.1g |
| Protein: 42g |
| Salt: <0.01g |
| Fibre: 23g |
