Experience premium organic smoked bacon from a trusted UK brand raised outdoors.
| Attribute | Per 100g | Per 1/2 Pack (As Sold) |
|---|---|---|
| Energy | 1130kJ / 273kcal | 1039.6kJ / 251.2kcal |
| Fat | 22.97g | 21.1g |
| of which saturates | 7.86g | 7.2g |
| Carbohydrate | <0.5g | <0.5g |
| of which sugars | <0.5g | <0.5g |
| Fibre | 0g | 0g |
| Protein | 16.5g | 15.2g |
| Salt | 2.62g | 2.4g |
This bacon is made from free range, outdoor bred pigs raised to the highest welfare standards. We do not routinely use any antibiotics and NEVER use critically endangered ones. The pigs are fed on a GM free diet supplemented with fresh waste fruit and vegetables.
We use UK organic pork wherever we can. However, the demand for streaky bacon in the UK is currently outstripping the supply of organic pork bellies to make it. We therefore top up our supply with organic pork bellies from the EU. These are certified to the Soil Association EU regulations.
Organic British pork (95%), water, salt, natural flavouring (organic lemon, organic carob), antioxidant: ascorbic acid.
Gluten free certified
Organic, No GM ingredients, Gluten Free
Keep refrigerated below 5°C. Once opened use within 3 days and by the date shown on front of pack. Suitable for home freezing. Freeze on day of purchase and use within 3 months. Fully defrost before using and use on same day.
Grill or fry turning for 4 to 6 minutes, turning occasionally. Ensure bacon is piping hot before serving. For the perfect bacon sandwich, serve between bread, lashings of butter and tomato ketchup.
Plastic PVDC tray with film & paper label
UK
