Doves Farm Gluten-Free Self-Raising Flour - 1kg

Recycling Info

Recycle: Whole Packaging.

Allergy Advice

Free From: Cereals Containing Gluten.

Life Style

Gluten free.

Net Content

1 Kilograms

Nutritional ValuesNutrientPer 100gPer slice

Energy	1480kJ
348kcal
Fat	1.1g
of which saturates	0.3g
Carbohydrate	80g
of which sugars	0.4g
Fibre	0.2g
Protein	4.6g
Salt	0.87g

Storage

Best before: see top. To keep your flour at its best, roll down the top after use and store in a cool dry place.

Product Information

Delicious cake recipes on reverse. A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. I love baking so when my gluten free cakes needed to pass the family taste test i created a flour blend to be the perfect alternative to gluten containing cake flours, our award winning gluten free self raising white flour still makes family favourites today. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya. Unlock alworld of Freee baking with our back of pack recipes.

Safety Warning

Always cook flour before consumption.

Regulated Product Name

A blend of naturally gluten free flours

Storage Type

Ambient

Features

Home Baking. Free from Gluten.

Ingredients

Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) , Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate) , Thickener (Xanthan Gum) .