Savour the delightful combination of fish tofu and mushrooms in these delicious buns! A perfect snack or meal component, offering a unique and satisfying culinary experience.
First Choice Fish Tofu Bun (Mushroom) presents a delectable fusion of savoury flavours and satisfying textures. Each bun is meticulously crafted using premium ingredients, combining the delicate texture of fish tofu with earthy richness of mushrooms. With its soft and fluffy exterior encasing a succulent filling, these buns offer a delightful culinary experience that is both indulgent and wholesome. Perfect for a quick snack or as part of a larger meal, First Choice Fish Tofu Bun (Cuttlefish) can be enjoyed steamed, pan-fried, or even microwaved for convenience.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 2.6g | 9% |
| saturated | 2.4g | 10% |
| salt | 0.5g | 8% |
| protein | 9.0g | 18% |
| fat | 20.5g | 82% |
| energy | 241.0 kcal | 11% |
FishPaste (Threadfin Bream (Nemipterus spp.), Sugar, Stabilizer (E450(iii), E451(i))) (42%), Water, Vegetable (Coconut Shoot, Mushroom),SoybeanOil, Starch (Potato, Corn), IsolatedSoyProtein, Sugar,SoySauce, Salt, Glucose,OysterSauce, Natural Seasoning fromShrimp,EggAlbumen Powder, Flavour Enhancer (Monosodium Glutamate (E621)).
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