Figo White Fish Balls are the epitome of seafood indulgence, offering a savoury delight in every bite. Crafted from premium white fish meat, these fish balls are tender, flavourful, and perfect for various culinary creations. Whether you're simmering them in a comforting broth, stir-frying them with vibrant vegetables, or adding them to your favourited hot pot, Figo White Fish Balls promise a burst of freshness and oceanic goodness with each mouthful.
\nKey | Value | Percentage |
---|---|---|
sugar | 4.9g | 16% |
saturated | 0.9g | 4% |
salt | 2.0g | 33% |
protein | 8.1g | 16% |
fat | 2.0g | 8% |
energy | 91.0 kcal | 4% |
FishMeat (77%), Tapioca Starch (12%), Salt (3%), Palm Oil (3%), Permitted Flavour Enhancer (E621) (2.2%), Sugar (1.8%), Garlic (0.6%),EggAlbumin (0.4%).Process in a facility that also processes products containingSoybean, Molluscs, Crustacean, Shellfish, WheatandMilk.
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