DELICIOUS GOLDEN NUGGETS:ZENZERO FABBRIFabbri 1905 always pays attention to the latest trend to come up with the best products for its customers. Zenzero Fabbri was born out of the same cooking process of Amarena Fabbri and it presents itself as delicious golden nuggets immersed in a unique ginger and turmeric syrup, mixing sweet and spicy. Thanks to its characteristics, Zenzero Fabbri is very versatile: it can be used in cocktails, desserts, fruit salads, and much more."While Iâve known and loved the Fabbri cherries in syrup for ever, I have only just come across this pot of gold, and it was love at first bite. I canât get enough of the tender nuggets of fierce ginger, glistening in their golden turmeric and ginger syrup. And theyâre enormously versatile: they can be used in sweet dishes or savoury. You can spoon this gleaming goodness over ice cream or cheesecake, as per the Fabbri cherries, or ramp up gingerbread by adding some to the batter before baking or drizzling over once baked. And I am excitedly planning to incorporate some of the ginger in my mince pies this year, though now I come to think of it, I might have to mix a little of the syrup into the brandy as I make it, too. And as for the the savoury side of things, itâs deeply wonderful with ham â either as an accompaniment or as part of the glaze â but I love it particularly with a slice or three of cheese. Plus, of course, itâs the perfect present for the ginger-lovers in your life!" - Nigella Lawson
Suitable for vegetariansProduct information
DELICIOUS GOLDEN NUGGETS:ZENZERO FABBRI
Fabbri 1905 always pays attention to the latest trend to come up with the best products for its customers.
Zenzero Fabbri was born out of the same cooking process of Amarena Fabbri and it presents itself as delicious golden nuggets immersed in a unique ginger and turmeric syrup, mixing sweet and spicy. Thanks to its characteristics, Zenzero Fabbri is very versatile: it can be used in cocktails, desserts, fruit salads, and much more.
\While Ive known and loved the Fabbri cherries in syrup for ever, I have only just come across this pot of gold, and it was love at first bite. I cant get enough of the tender nuggets of fierce ginger, glistening in their golden turmeric and ginger syrup. And theyre enormously versatile: they can be used in sweet dishes or savoury. You can spoon this gleaming goodness over ice cream or cheesecake, as per the Fabbri cherries, or ramp up gingerbread by adding some to the batter before baking or drizzling over once baked. And I am excitedly planning to incorporate some of the ginger in my mince pies this year, though now I come to think of it, I might have to mix a little of the syrup into the brandy as I make it, too. And as for the the savoury side of things, its deeply wonderful with ham either as an accompaniment or as part of the glaze but I love it particularly with a slice or three of cheese. Plus, of course, its the perfect present for the ginger-lovers in your life!\ - Nigella LawsonPackage Type
Other Information
Candied Ginger in Turmeric and Ginger Syrup
Storage:
Best before: see date on guarantee seal.
Brand
Manufacturer
Via Emilia Ponente, 276,
40132 Bologna,
Italy.Return To Address
Via Emilia Ponente, 276,
40132 Bologna,
Italy.
Typical Values
per 100 g
Energy
1170 kJ
275 kcal
Fat
0 g
of which saturates
0 g
Carbohydrate
68 g
of which sugars
61 g
Protein
0 g
Salt
0,04 g
Ingredients
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