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Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative.
Suitable for vegetariansProduct information
Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative.Also perfect for gluten free baking, Suitable for vegans
Preparation and Usage
Get Baking!
- Use quantity of baking powder as stated in your recipe.
- Always use a dry spoon and close lid after use.
- Can be mixed with plain flour as an alternative to self-raising flour.
- Use 2 level teaspoons of baking powder to 225g (8oz) of plain flour.
Package Type
Tub
Recycling Information
Lid - Recycle; Tub - Recycle
Other Information
Full Product Name:
Baking powder
Storage:
Best before end see top of pack.
Store in a cool, dry place.
Brand
Dr. Oetker
Superior Results Since 1891
In 1891 Dr. August Oetker developed \Backin\, a superior form of baking powder, which guaranteed perfect results when baking cakes, scones, muffins and puddings.Did You Know?
You can use our baking powder in standard and gluten free recipes. For more tips and inspiring recipe ideas, visit: www.oetker.co.uk www.oetker.ie
Manufacturer
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
Return To Address
Get in Touch
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
crt@oetker.co.uk
www.oetker.co.uk
Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
crt@oetker.ie
www.oetker.ie
Ingredients
Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch
Allergen Information
Free From Gluten
Dietary Information
Suitable for Vegans
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