



This traditional Italian soup is crafted by Daylesford chefs using a slow cooking method to retain goodness. It combines eight seasonal vegetables with satisfying pasta and cannellini beans in a rich tomato and herb broth.
Enjoy this wholesome and nutritious organic soup as a comforting main course.
Read MoreOur take on this hearty, traditional Italian soup combines eight seasonal vegetables with satisfying pasta and cannellini beans in a rich tomato and herb broth. Ladle into deep bowls, sprinkle with parmesan cheese (or your preferred plant-based alternative) and serve with focaccia or your favourite crusty bread.
Wholesome, nutritious recipe from the Daylesford chefs cooked low & slow to keep the goodness in. Made in a zero waste kitchen partly powered by renewable solar energy.
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Product attributes
Vegetarian
Organic
Our take on this hearty, traditional Italian soup combines eight seasonal vegetables with satisfying pasta and cannellini beans in a rich tomato and herb broth. Ladle into deep bowls, sprinkle with parmesan cheese (or your preferred plant-based alternative) and serve with focaccia or your favourite crusty bread.
Wholesome, nutritious recipe from the Daylesford chefs cooked low & slow to keep the goodness in. Made in a zero waste kitchen partly powered by renewable solar energy.
Organic, 91kcal Per 1/2 Pack, 2 of 5 a Day, Ready in 5 Minutes, Low Fat, Low Sugar, Suitable for vegans
Better for the Planet
The only way to sustain our planet for the future is to protect and nurture it's resources. Organic farms are regenerative and sustainable. They work in harmony with nature, building fertility and restoring life to the soil, capturing carbon emissions that are harming the atmosphere and providing healthy habitats for wildlife to flourish.
Made in a zero waste kitchen partly powered by renewable solar energy.
UK
Typical Values
per 100ml
per 250ml
Energy
158kJ
395kJ
36kcal
91kcal
Fat
0.9g
2.3g
of which saturates
0.1g
0.3g
Carbohydrate
6g
15g
of which sugars
2.6g
6.5g
Fibre
1.8g
4.5g
Protein
1.4g
3.5g
Salt
1g
2.5g
Not Suitable for Home Freezing; Keep Refrigerated
Ready in 5 minutes:
Pour into a saucepan and heat for 5 minutes over a medium heat, stirring occasionally – don’t let it boil. This is a guideline only as appliances may vary.
Serves 2.
Hob - From Chilled. Pour into a saucepan and heat for 5 minutes over a medium heat, stirring occasionally - don't let it boil. This is a guideline only as appliances may vary.
Pouch
Not recyclable
Full Product Name:
Organic Minestrone Soup with Cannellini Beans, Pasta Shells & Olive Oil
Storage:
Keep refrigerated 0-5°C.
Once opened use within 24 hours.
Not suitable for freezing.
Additional Information:
EU Organic - GB-ORG-05, EU/Non-EU Agriculture, UK/Non-UK Agriculture
Water*, Chopped Tomato (36%) (Chopped Peeled Tomatoes (60%), Tomato Juice, Acidity Regulator: Citric Acid*)), Onion (35%), Carrots (28%), Butternut Squash (28%), Pasta (
Wheat
) (23%), Leeks (18%), Courgette (17%),
Celery
(3%), Kale (15%), Tomato Purée, Cannellini Beans (4%), Garlic, Vegetable Bouillon Powder (Sea Salt*, Maltodextrin (from Maize), Rice Flour, Vegetables (Onion, Carrot, Parsnip), Yeast Extract*, Sunflower Oil, Parsley, Turmeric), Olive Oil (3%), Salt*, Sugar, Red Wine Vinegar, Basil, Paprika, Oregano, Ground Black Pepper, *Non-Organic
Contains Celery, Contains Wheat
Suitable for Vegans; Organic; Low Fat
DAYLESFORD ORGANIC
Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours and keep the goodness in.
Everything we do at Daylesford stems from my belief that we need to protect and nourish the earth's soil. We farm, eat and live in a way that nurtures nature because I believe we must leave our world in a better state than we find it.
We are a working farm and supply can vary through the seasons, so sometimes we source ingredients from a handful of organic farmers who share the same values.
Daylesford Organic,
Gloucestershire,
GL56 0YG.
UK
Daylesford Organic,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM