Indulge in the exquisite taste of Cipriani Organic Fusilli, a pasta crafted from the finest durum wheat in Puglia, Italy, using time-honored techniques. This pasta, served in renowned Cipriani restaurants worldwide, is perfect for creating delicious, authentic Italian meals.
The best durum wheat from Puglia is cold processed in time honoured tradition using a technique that respects both the raw materials and time. This Fusilli is served in the legendary Harryâs Bar and Cipriani restaurants around the world. Perfect with tomato sauces, the fresher the better.
OrganicSuitable for vegetarians
Typical Values | 100g |
---|---|
Energy | 1534 kJ |
362 kcal | |
Fat | 1,5 g |
of which saturates | 0,3 g |
Carbohydrate | 73,1 g |
of which sugars | 2,9 g |
Fibre | 2,9 g |
Protein | 12,5 g |
Salt | 0,01 g |
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