Enjoy a satisfying plant-based meal with this Chicago Town vegan pizza, topped with BBQ seasoned jackfruit and colourful peppers and red onion. It has a tomato sauce stuffed crust and dairy-free topping designed to taste like mozzarella. Ready in the oven straight from the freezer, this UK brand pizza is a convenient choice for dinner.
Tomato sauce stuffed crust pizza base topped with BBQ sauce, grated pizza topping, BBQ seasoned jackfruit, red and green peppers and red onion.
HighlightsWheat Flour (With Calcium, Niacin (B3), Iron, Thiamin (B1)), Tomato Puree, Water, Grated Pizza Topping (10%) (Water, Vegetable Oil (Coconut), Modified Potato Starch, Sea Salt, Flavouring, Colour (Beta-carotene), Antioxidant (Ascorbic Acid)), Bbq Seasoned Jackfruit (7%) (Jackfruit, Water, Brown Sugar, Grilled Onions, Salt, Herbs and Spices, Garlic Puree (Water, Dehydrated Garlic, Salt, Concentrated Lemon Juice), Colour (Paprika Extract), Acidity Regulator (Citric Acid)), Vegetable Oils (Palm, Rapeseed), Red Peppers (2%), Green Peppers (2%), Red Onions (2%), Yeast, Sugar, Salt, Modified Potato Starch, Stabiliser (Guar Gum), Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Herbs and Spices, Garlic, Smoke Flavouring, Barley Malt Extract, Flour Treatment Agent (Ascorbic Acid), Garlic Powder, Acid (Citric Acid), Flavouring, Colour (Beta-Carotene)
Pack size490g
Cooking instructionsOven cook
Allergen informationMay also contain other Gluten sources (Oats, Rye), Milk, Soya and Mustard. For allergens, including Cereals containing Gluten, see ingredients in bold.
StorageMade in the United Kingdom using fruit and vegetables from other origins
ManufacturerChicago Town, 20 Marathon Place, Leyland, PR26 7QN. Chicago Town, Unit 13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.
Recycling