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Cabernet Sauvignon
Cabernet Sauvignon
Wine of Chile
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
"More than 130 years ago, Don Melchor de Concho y Toro reserved for himself a exclusive batch of his best wines. To keep strangers away, he spread the rumours that the Devil lived in his cellar. Hence the Name: Casillero Del Diablo"
Certified B Corporation
Tidyman
Allergy Advice
Contains Sulphites
Produced by:
Vina Concha Y Toro S.A.,
Santiago,
Chile.
Bottled for:
CYT-UK Ltd,
OX33 1ER,
UK.
By:
W1740,
DH9 7XP,
UK.
Serve at: 18 -20 °C.
Serving suggestion: Serve at: 8-10 °C
Country of origin: Chile
Bottle
Alcohol by volume: 13.5%
Serving suggestion: A smooth Cabernet Sauvignon full of cassis and black cherries complemented by hints of mocha and dark chocolate.
Alcoholic content: 2.5 units
Agent: Concha y Toro UK Ltd
Grape variety: Cabernet Sauvignon
Producer: Viña Concha y Toro SA
Winemaker: Marcelo Papa
Wine colour: Red
Type of closure: Screwcap
Storage instructions: This wine is ideal for drinking now but can be kept for up to 2 years
History: More than 100 years ago, Don Melchor de Concha y Toro reserved for himself an exclusive batch of his best wines. To keep strangers away from his private reserve, he spread the rumour that the Devil lived in his cellar. Hence the name: Casillero del Diablo"" (The Devil's Cellar)
Regional information: The Central Valley is recognized around the world for the extraordinary quality of the red wines produced there. The excellent soil conditions plus the optimal climate throughout the year create the perfect terroir for the production of several of Casillero del Diablo's red varieties.
Vinification: Our Reserva range is a collection of premium wines, made with grapes selected from Chile's best wine valleys. Each creation portrays the essence and typicity of its variety with a combination of carefully cultivated aromas, flavours, and styles.
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