These Birds Eye Green Cuisine veggie quarter pounder burgers are powered by plants and provide a source of vitamin A. Made with field-fresh vegetables and coated in light breadcrumbs, they offer a satisfying crunch. Simply oven bake from frozen for 20 minutes for a quick meal.
Vegetable quarter pounder coated in light breadcrumbs, lightly fried.
Suitable for Vegetarians. Source of Vitamin A.
| As Sold 100g Provides | Per Burger Oven Baked Provides | |
|---|---|---|
| Energy - kJ | 783kJ | 888kJ |
| Energy - kcal | 187kcal | 212kcal |
| Fat | 8.1g | 9.2g |
| - of which Saturates | 1.1g | 1.3g |
| Carbohydrate | 23g | 26g |
| - of which Sugars | 2.0g | 2.3g |
| Fibre | 2.0g | 2.3g |
| Protein | 4.5g | 5.1g |
| Salt | 0.74g | 0.84g |
Average value when oven baked according to pack instructions. This pack contains 4 portions.
| As Sold 100g Provides | Per Burger Oven Baked Provides | |
|---|---|---|
| Vitamin A | 244µg 31% NRV | 277µg 35% NRV |
NRV = Nutrient Reference Value
Ingredients: Mixed Vegetables (41%) (Sweetcorn, Carrot, Broccoli, Onion, Cauliflower), Water, Wheat Flour, Cooked Rice (Water, Rice, Salt), Vegetable Oil (Rapeseed, Extra Virgin Olive), Potato Flakes, Starch (Potato, Rice), Vegetarian Mozzarella Cheese (Milk), Whole Egg Powder, Onion Powder, Salt, Yeast, Mustard, Black Pepper
For allergens see ingredients in Capital Letters.
Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS. Birds Eye Ireland, Monread Rd, Naas, Co. Kildare, W91 HE67, Ireland.
Preparation Instructions
Store in a freezer at -18°C or cooler. Keep Frozen.
