These Berthe sardines are packed in extra-virgin olive oil for a rich, savoury flavour. Caught in the North West Atlantic, they offer a high-quality source of protein. Enjoy them straight from the tin or add to a salad for a quick meal.
Ingredients: Extra-Virgin Olive Oil, Olives, Salt, Sardines (Fish)
Allergen Information: Contains Fish. For allergens, please see ingredients in bold.
| Product Information | |
|---|---|
| Product | Sardines |
| Species | Sardina Pilchardus |
| Capture Method | Purse seine |
| Catch Area | North West Atlantic |
| MSC Colour Rating | 2 |
| Information on consumer packaging | Yes |
Nutritional Information (per 100g / per portion):
| Nutrient | Per 100g | Per Portion (100g) |
|---|---|---|
| Energy (kJ) | 1081.00 | 1081.00 |
| Energy (kcal) | 260.00 | 260.00 |
| Fat | 19.00g | 19.00g |
| - of which Saturated | 4.90g | 4.90g |
| Carbohydrates | 0.00g | 0.00g |
| - of which Sugars | 0.00g | 0.00g |
| Fibre | 0.00g | 0.00g |
| Protein | 23.00g | 23.00g |
| Salt | 0.49g | 0.49g |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: Portugal.
