May Contain: Nuts. Contains: Barley, Milk, Oats, Soya, Wheat.
Suitable for Vegetarians.
40 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1645 kJ | |
| 392 kcal | ||
| Fat | 12 g | |
| of which saturates | 2.4 g | |
| Carbohydrate | 63 g | |
| of which sugars | 26 g | |
| of which starch | 32 g | |
| Fibre | 8.3 g | |
| Protein | 5.3 g | |
| Salt | 0.78 g | |
| Magnesium | 160 mg | 43 % of NRV** |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | ||
| **Nutrient Reference Value(s) (NRV) | ||
| A 40 g serving contains at least 15 % Nutrient Reference Value (NRV) of Magnesium | ||
| Contains 8 g wholegrain cereals per serving (40 g) |
At Belvita, we bake delicious bars respecting what nature gives us: the natural strength of wholegrains. Our soft and crunchy baked bars are made with 5 different wholegrains - wheat, oats, buckwheat, barley and spelt and are baked to preserve the quality and taste of our selected ingredients. Perfect for your morning breaks, Belvita baked bar is a tasty and nutritious choice to keep you going(¹). Source of magnesium((¹) (¹) Magnesium contributes to normal energy - yielding metabolism.
Baked bars with wholegrain cereals, chocolate chips, orange and added magnesium.
Ambient
5 wholegrains & Fibres. High in fibre. No colors or preservatives. Suitable for vegetarians.
Cereals 39 % [Wholegrain Cereals 25.2 % (Wholegrain Wheat Flour 15.5 %, Wholegrain Buckwheat Grits 4 %, Wholegrain Barley Flour 1.8 %, Wholegrain Spelt Flour (Wheat) 1.8 %, Oat Flakes 1.5 %, Malted Wheat Flour 0.6 %), Wheat Flour 13.8 %] , Sugar , Vegetable Oils (Rapeseed, Sunflower, Palm) , Chocolate Chips 7.5 % [Cocoa Mass, Sugar, Dextrose, Emulsifier (Soya Lecithins)] , Starch , Stabiliser (Glycerol) , Chicory Root Fibre , Isomaltulose*** , Orange Peel Pieces 2.5 % , Glucose-Fructose Syrup , Fructose-Glucose Syrup , Glucose Syrup , Fruit Preparation 0.5 % (Concentrated Apple Puree, Concentrated Peach Puree, Concentrated Apricot Puree, Concentrated Orange Juice 0.05 %) , Wheat Fibre , Emulsifiers (Soya Lecithins, Lecithins) , Raising Agent (Sodium Carbonates) , Honey , Mineral (Magnesium Carbonates) , Salt , Flavourings , Skimmed Milk Powder , Acidity Regulator (Citric Acid) , Gelling Agent (Pectins) , Antioxidant (Ascorbic Acid) , Thickener (Xanthan Gum) , **Isomaltulose is a Source of Glucose and Fructose .
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