



This amoy stir fry noodles comes ready in just 2 minutes for instant meal solutions. Made with natural wheatflour, they absorb all your stir fry flavours perfectly.
Straight to Wok Medium Noodles. Ready in 2 Minutes. Master of Asian Flavours Since 1908.
Amoy Straight to Wok Medium Noodle are made using natural wheatflour and sealed for freshness. With Amoy, discover how easy it can be to create a great tasting stir-fry. Just add our Straight to Wok Medium Noodles into your wok and watch them absorb all the flavours to create a delicious authentic stir-fry dish in no time.
Our noodle range includes: Udon Noodles, Thread Fine Noodles, Medium Noodles & Singapore Curry Noodles.
| Type | Per 100g | Per 150g |
|---|---|---|
| Energy | 639kJ / 151kcal | 959kJ / 227kcal |
| Fat | 1.4g | 2.1g |
| Saturates | <0.5g | <0.5g |
| Carbohydrate | 27g | 41g |
| Sugars | 0.6g | 0.9g |
| Fibre | 1.8g | 2.7g |
| Protein | 6.4g | 9.6g |
| Salt | <0.5g | 0.6g |
Ingredients: Water, Wheat Flour, Sunflower Oil, Wheat Gluten, Salt, Acidity Regulator - Lactic Acid, Stabiliser - Guar Gum.
Cooking instructions: Oven cook (microwave): Remove all packaging. Empty noodles into a microwaveable bowl. Add approx. 10ml water. Cover and heat on full power for 1 minute. Stir with a fork to separate noodles.
Cooking instructions: Stir Fry. Wok: Add to your recipe and stir fry for 1-2 minutes.
Warnings: DO NOT OPEN WITH SHARP IMPLEMENTS.