Satisfy your craving for delicious dumplings with Ajinomoto's Japanese-style shrimp gyoza! These deep-frozen delights offer a quick and easy meal solution, perfect for busy weeknights. Enjoy the authentic taste and convenience of these versatile dumplings.
Japanese style shrimp dumpling. Deep frozen product.
FrozenSuitable for freezingProduct information
Japanese style shrimp dumpling. Deep frozen product.
Country of Origin
France
Storage
KEEP FROZEN. STORE AT -18C OR BELOW. DO NOT REFREEZE ONCE
THAWED
Preparation and Usage
For best results, cook without prior defrost.
* Pan fry (recommended): Pour 1 tablespoon of oil into a frying pan and heat. Add
frozen product, brown on one side for 2 minutes. Then pour 4 tbsp of water (about 60
ml) into the pan, and boil for 2 minutes with lid. Take the lid off and boil again for 1
minute until the water boils away.
* Steam: Take out the Gyoza and place them in a pre-oiled steamer basket. Let the
basket warm over a pot of boiling water for about 5 minutes.
Thaw the soy sauce sachet under a stream of lukewarm water for 30 seconds. Serve
the Gyoza with soy sauce. Enjoy!
Package Type
Printed plastic foil bag
Brand
AJINOMOTO
Manufacturer
AJINOMOTO FOODS EUROPE S.A.S
Country of Packing
France
Return To Address
JFC(UK)Ltd. Unit 4, SEGRO Indsutrial Park, North Hyde Gardens, Hayes, UB3 4FR
Typical Values
per 100g
per portion serving
Energy kJ
748
Energy kcal
178
Fat (g)
6.1
of which saturates(g)
0.7
Carbohydrates(g)
21
of which sugars(g)
2.4
Fibre(g)
1.4
Protein(g)
9.1
Salt(g)
0.83
Typical Values
per 100g
per portion serving
Energy kJ
748
Energy kcal
178
Fat (g)
6.1
of which saturates(g)
0.7
Carbohydrates(g)
21
of which sugars(g)
2.4
Fibre(g)
1.4
Protein(g)
9.1
Salt(g)
0.83
Ingredients
WHEAT flour, Cabbage, Whiteleg SHRIMP(Penaeus vannamei CRUSTACEAN ) 21.8% (origin: nonEU), Water, Vegetable oils (rapeseed, SESAME), Starches, Carrot, White EGG powder, Breadcrumbs (WHEAT flour, water, salt, yeast), Black mushroom (Auricularia polytricha ), WHEAT gluten, Sugar, Salt, Ginger, Acidity regulator: Citric acid, Black pepper, Yeast extract, Foaming agent: Triethyl citrate, SOY flour.
Allergen Information
May contain Fish, Milk, Nuts, Celery, Mustard, Lupin and Molluscs.
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