

Experience the vibrant taste of Agromonte Basil Pesto, made with 45% basil for an intense herbaceous flavour. This authentic Italian sauce brings a touch of Sicily to your kitchen, perfect for elevating everyday pasta dishes or as a spread for bruschetta.
Vibrant, fragrant, and beautifully green, Agromonte Basil Pesto 100g captures the fresh, intense character of basil in a rich, ready-to-use sauce. Made with 45% basil and blended with olive oil, sunflower oil, Parmigiano Reggiano, pine nuts, walnuts, cashews, garlic, and a touch of wine vinegar, this pesto delivers a slightly spiced, aromatic finish with real depth of flavour. Smooth yet textured, it brings authentic Italian flavour to everyday cooking.
DetailsThis pesto feels generous and full flavoured without being overpowering. The high basil content gives it a bright, herbaceous lift, while the nuts and Parmigiano add richness and body. It is the kind of jar you keep in the cupboard for quick meals that still taste considered and homemade.
Usage SuggestionsCountry of origin: Italy
Nutritional data| Energy Kj | 1802 |
| Energy Kcal | 438 |
| Fat | 46g |
| - of which saturates | 5.3g |
| Carbohydrates | 3.5g |
| - of which sugars | 2.9g |
| Fibre | <0.5g |
| Protein | 2.5g |
| Salt | 3.4g |
Store in a cool and dark place, away from light and heat sources. Once opened consume within 7 days.
Stir well before use to blend the oils and basil evenly. For best results, spoon the pesto directly onto hot, freshly drained pasta and loosen with a little cooking water to create a silky, glossy sauce. It can also be used straight from the jar as a spread or flavour base. Try it stirred through gnocchi, spread on toasted bread, added to grilled vegetables, or mixed into dressings and marinades. After opening, keep refrigerated and consume within 7 days for optimum freshness.
Package type: Glass jar
Basil (45%), olive oil, sunflower oil, marine salt, CASHEWS, WALNUTS, pine nuts, Parmigiano Reggiano (cow's MILK, salt, animal rennet), garlic, wine vinegar, cornstarch, aromas. Acidity regulator: citric acid, lactic acid.
Allergen Information: Contains cashews, walnuts, milk.