Amisa Organic 4 Grain Porridge [300g]
Amisa Gluten Free Four Grain Porridge is a tasty combination of rolled oats, millet, buckwheat and puffed amaranth. Enjoy as a warming and nutritious wholegrain breakfast!
Easy and quick to prepare simply cook with milk, soya milk or water. Delicious served topped with honey, jam or stewed fruits.
Windmill Organics Ltd, Mill House, 6a Lower Teddington Road, Kingston upon Thames, Surrey, KT1 4ER
Always read the label
Wholegrain gluten free oat flakes* (85%), wholegrain millet flakes* (5%), puffed amaranth* (5%), wholegrain buckwheat flakes* (5%). *=certified organic ingredients
Per 100g: | |
Energy | 1564kj / 371kcal |
Fat | 6.3g |
of which saturates | 1.1g |
Carbohydrates | 61g |
of which sugars | 0.8g |
Fibre | 9.1g |
Protein | 13g |
Salt | 0.01 |
Store cool and dry. Put 50g Amisa oats in a saucepan, pour in 350ml of your choice of milk or water (or a mixture of the two) and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time
Gluten Free. Vegan
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
For allergens please see ingredients in bold
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