Côtes de Provence, Appellation Côtes de Provence Contrôlée, RoséHighlights A signature pale pink delicate rosé From the award-winning producer Castel Freres Suitable for vegans About this productThis Provence Rosé is carefully sourced from picturesque vineyards that spend the year basking in the Mediterranean sun....

Provolone medium fat hard cheese.Highlights Sharp & Savoury Strength - 4 About this product'Sharp & Savoury' A sharp, aged Italian cheese known for its firm texture and bold, spicy flavour. Traditionally matured for a minimum of 90 days in the Veneto region of northern...

Raclette des Alpes medium fat hard cheese made with unpasteurised cow's milk.Highlights3 StrengthAbout this productWith a strong, nutty flavour and creamy texture. Made in the Alpes region of France, using unpasteurised milk.IngredientsINGREDIENTS: Inedible Rind: Preservative (Natamycin)Pack size: 250 GOther Allergen Info: Contains milk.Storage: Keep...

Raspberry extra jam.About this productMade with sweet, vibrant raspberries, with the seeds kept in.IngredientsINGREDIENTS: Sugar, Raspberry, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).Pack size340 GRecyclingJar. Recycle

8 Raspberry flavour meringue shells dipped in dark chocolate.Highlights: Suitable for vegetarians.About this product: Delicate melt in the mouth raspberry flavour meringue shells dipped in dark chocolate.Ingredients: INGREDIENTS: Sugar, Dried Egg White, Dark Chocolate (22%) [Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier (Soya...

Sliced white sourdough bread made with Red Leicester and West Country Mature Cheddar cheeses. Blended with rich, creamy cheese for a savoury twist Source of Fibre Suitable for vegetarians This naturally fermented loaf delivers a characteristic tang, paired with West Country Cheddar and Red...

Red coloured sponge cake filled, masked and decorated with full fat soft cheese frosting, decorated with red cake crumbs.Highlights Hand Finished Suitable for vegetarians About this product: Indulgent red velvet sponge with a rich cream cheese frosting. Hand decorated with red crumbs.INGREDIENTS: Sugar, Wheat...

Vina Del Cura Rioja Crianza. Denominación de origen Calificada. Product of Spain.Highlights Aged in Oak Barrels for a Minimum of 12 Months by Bodegas Eguia From award-winning producer Bodegas Eguia Suitable for vegans About this productMade from carefully selected Tempranillo grapes, the wine spends...

Cooked, roasted dry cured ham formed from selected cuts of pork leg meat.Highlights Hand rubbed cured pork leg, roasted for extra flavour No Added Water British Pork From Selected British Farms About this productOur Finest cooked meats are made for us by a family...

Roquefort AOP, blue veined cheese made from unpasteurised sheep's milk.About this productRICH & CREAMY Made with unpasteurised milk Produced in the Aveyron region of France and aged in natural caves for it's unique flavour and texture. PRODUCT OF FRANCEPack size100 GOther Allergen InfoContains milk.StorageKeep...

Coppa dry cured pork neck with black pepper and Ibérico full fat hard cheese made from pasteurised cow's, goat's and sheep's milk. About this product Succulent ruffled coppa expertly matured in Northern Spain, perfectly paired with tangy Ibérico cheese. Pack size 90 G Other...

A white and rye sourdough bread made with mixed millet seeds, golden linseeds, sunflower and poppy seeds.Highlights Made with a naturally fermented starter dough Source of Fibre Source of Protein Suitable for vegetarians About this productMade with a naturally fermented starter, this loaf has...

Stuffing mix with toasted ciabatta style breadcrumbs, dried red onions, dried sage and dried garlic.About this product: Toasted Ciabatta style breadcrumbs with sweet red onion and aromatic sageINGREDIENTS: Toasted Ciabatta Style Breadcrumbs [Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast], Dried Red Onion...

Wood fired pizza topped with tomato sauce, mozzarella full fat soft cheese, spicy salami, grilled red onion, hot honey sauce and 'Nduja sausage.Highlights: Rich tomato sauce topped with spicy salami, Calabrian 'Nduja sausage and hot honey drizzle Cook from frozen 18 mins About this...

Salamini italiani alla cacciatora, dry cured pork salami with pepper and garlic. Highlights: Seasoned with pepper and garlic, and traditionally aged for a tender texture and balanced taste. About this product: Our Salami Cacciatore is made by a family run company based in the...

Sliced dry cured salami Milano rolled with Edam medium fat hard cheese.Slices of traditional Salami Milano delicately rolled with a slice of cheese.INGREDIENTS: Salami Milano [Pork, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Sugar, White Pepper, Dextrose, Cinnamon, Nutmeg, Mace, Coriander, Clove, Rosemary, Caraway, Star...

Salted caramel flavoured Belgian white chocolate flakes. The Rainforest Alliance seal stands for a better future for people and nature.Highlights Melt into hot milk for a sweet and creamy hot chocolate Expertly Crafted with Belgian Chocolate 28% Cocoa Butter White Chocolate Suitable for vegetarians...

Salted caramel sauce. About this product: Made with British double cream and sea salt. This rich, smooth sauce is made with British cream for a luxurious texture, with sea salt to enhance the sweetness. Use it as a filling for tartlets or drizzle it...

Sancerre Rosé. Appellation Sancerre Contrôlée. Product of France Sancerre. FranceHighlights Handpicked pinot noir from a small area within sancerre Style - Dry and fruity Suitable for vegans About this productMade from Pinot Noir grapes grown in the famous Sancerre vineyards, this delicate rosé has...

North Atlantic Brisling sardines with tomato, smoked paprika and rosemary.INGREDIENTS: Brisling sardines (Sprattus sprattus) (Fish) (68%), Sunflower Oil, Tomato, Water, Smoked Paprika, Salt, Rosemary. Pack size 105 G Other Allergen Info For allergens, see ingredients in bold. Country of origin Produce of: Caught in...

Sauternes, Appellation d'origine contrôlée. Product of France.Highlights: One of the most farmed dessert wines From respected producer Yvon Mau Suitable for vegans About this product: Made from hand picked Sémillon grapes affected by 'Noble Rot', a much sought after grape condition that concentrates sugars...

Sea salt and black pepper seasoned potato crisps.Highlights British Potatoes No artificial flavours or colours Suitable for vegetarians About this productOur experts work closely with local farmers to select the variety of British potato that gives just the right crunch. Each potato is carefully...

Salted breadsticks made with olive oil (7%). Pack size: 130 G Highlights Slowly Proved Baked for a Light, Crisp Texture Suitable for vegetarians About this product Traditionally made by bakers with over 40 years' experience in the Nervia Valley of Liguria, Italy. Our Sea...

Seed and oats roll topped with sunflower and pumpkin seeds.About this productEnriched with earthy mixed seeds and grains of sunflower seed, brown linseeds, pinhead oats and pumpkin seeds. Topped with sunflower and pumpkin seeds. Stonebaked and fermented for longer for a crisp crust and...

Lemon flavour muffins filled with lemon curd topped with sugar pearls and lemon flavour buttercream. About this product: Made with a tangy Sicilian lemon curd filling and topped with lemon flavour buttercream and sugar pearls. These expertly baked muffins have a fluffy and light...

All butter pastry case with a Sicilian lemon juice filling, finished with a clear glaze.Suitable for vegetariansThis classic lemon tart is hand finished by experts. An all butter recipe is used to create just the right rich yet crisp texture for the pastry. A...

Alderwood smoked, dry cured back bacon rashers.Highlights 19 Days Matured & Air Dried Artisanal Bacon British Pork Outdoor Bred Speciality Duroc Breed for Succulence & Taste About this productPerfection takes time-or in the case of the Woodall family, eight generations. Since 1828, the Woodall...

Sliced fruit loaf with orange soaked sultanas, golden raisins, dried apricot pieces, candied mixed orange and lemon peel and Vostizza currants.Highlights Baked with orange-soaked sultanas, apricots, raisins and Vostizza currants Suitable for vegetarians About this productOrangesoaked sultanas, apricots, golden raisins and Vostizza currants make...

Sliced white sourdough bread.Highlights Baked for an open, waxy texture and distinctive sourdough flavour Suitable for vegans About this productCrafted by our expert bakers with a carefully developed starter fermented for 24 hours, this loaf has a well developed, rounded flavour and a waxy,...

Seasoned, smoked, slow cooked, cured beef short rib, with a sachet of black pepper barbecue glaze.Highlights With a Texas style reserve BBQ glaze British Beef Hot smoked for 2 hours for bold BBQ flavour About this productOur expertly butchered British beef short ribs are...

Sliced, cooked and roasted seasoned topside of beef, coated in a rich beef flavoured rub.Our Finest roast beef slices are made from British topside of beef, infused with beef stock. The meat is slow cooked for extra succulence and roasted for a richer flavour....

Cooked and roasted formed chicken breast slices.Highlights Lightly seasoned with sea salt and slow cooked for tenderness British Chicken From Selected British Farms About this productOur Finest cooked meats are made for us by a family owned business with a heritage of over 100...

A sliced, cured and cooked formed ham with herbes de Provence.Expertly cured & slow cooked in a boullion for a succulent texture, seasoned with Herbes de Provence.INGREDIENTS: Pork (94%), Water, Salt, Dextrose, Sea Salt, Pork Extract, Flavourings, Herbs [Thyme, Basil, Oregano, Rosemary, Marjoram], Glucose...

Oak and beech smoked, dry cured back bacon rashers.Highlights British Pork Higher Welfare Selected Breeds for Succulence & Taste About this productTesco Finest dry cure bacon is made from British outdoor bred pigs, cured by hand to a traditional recipe developed by the legendary...

Highlights Chilli rating - Medium - 2 Suitable for vegetarians About this productCold fermented for 12 hours, our hand stretched naan is flame baked in a tandoor style oven for an authentic finish. Topped with smoked garlic and a Kashmiri inspired spice blend, this...

Full fat soft cheese mixed with smoked ham, mushrooms, onions and mascarpone full fat soft cheese, wrapped in butter enriched pastry.About this productSmoked ham & roasted mushrooms in a creamy mascarpone sauce, wrapped in a butter enriched puff pastry.INGREDIENTS: Wheat Flour [Wheat Flour, Calcium,...

Sliced smoked pork with spices. About this product Expertly produced in the Italian Alps. Succulent pork belly, dry cured and smoked over beechwood chips for a rich flavour. Ingredients INGREDIENTS: Pork, Salt, White Pepper, Nutmeg, Antioxidant (Sodium Ascorbate), Dextrose, Coriander, Garlic Extract, Preservative (Sodium...

Smoked vintage Red Leicester cheese.About this product: Made in Shropshire An aged Red Leicester with a distinctive crunch, matured for up to 16 months and smoked over natural oak chips for ten hours. Made by Belton Farm, a family owned dairy in Shropshire.INGREDIENTS: Red...

Sour cream and lime flavour maize snacks with chickpea flour, black turtle beans, red kidney beans and coriander flakes.Highlights: Suitable for vegetarians.About this product: Rich creamy sour cream with zesty, zingy lime, our Sour Cream and Lime Tortillas are a true taste of Mexico....

Pinotage. Wine of South Africa. W.O. Stellenbosch Integrity & Sustainability Certified Wine and Spirit Board www.swsa.co.zaHighlights A Family Cellar From grapes grown in the renowned stellenbosch region From respected producer stellenrust Pinotage vineyards Exclusive wines expertly crafted Suitable for vegans About this productMade by...