Ready Made Custard

Across Britain, Ready Made Custard punctuate moments with sweetness and a little nostalgia. Textures range from soft and crumbly to glossy and crisp. Fun fact: Sticky toffee pudding likely emerged in northern England in the 20th century. This note relates to Ready Made Custard. That context sits alongside today’s habits, keeping the category familiar yet current. Available through McGrocer, it’s easy to gather a small selection.