Pickled Peppers

Net Content: 680 GramsAdditives: Free From PreservativesIngredients: Roasted Red Peppers (59%), Water, Sugar, Vinegar, Salt, Garlic (0.3%), Garlic Extract Nutritional Values per 100g Energy 40 kcal / 167 kj Fat 0.47 g Of which Saturates 0.13 g Carbohydrate 7.76 g Of which Sugars 6.70...

A mix of gherkins, onions, green olives, red peppers and chillies in rapeseed oil. Chilli rating - 2. Suitable for Vegans.Safety InformationWarning: While every effort has been made to remove olive stones, some stones or stone fragments may remain.Nutrition Table Per 100g Energy 244...

These pickled Guindilla Piparra peppers offer a mild kick, making them a versatile addition to various dishes. Preserved in a balanced blend of wine vinegar, they maintain a crisp texture and a tangy, acidic profile. These vegetable pickles are naturally gluten-free, catering to specific...

Features: Suitable for vegetarians. Country of origin: Peru. Typical Values per 100g of drained product Energy 167kJ/40 kcal Fat 0.0g of which saturates 0.0g Carbohydrate 9.0g of which sugars 8.0g Protein 0.9g Salt 0.9g Storage: Store in a cool dry place. Once opened keep...