Discover the delightful tang of Zheng Feng Dried Haw Flakes, a unique treat with a sweet and sour flavour profile. These versatile flakes are a popular ingredient in Chinese cuisine and are believed to offer potential digestive benefits. Perfect for adding a unique twist to your baking, desserts or teas.
Dried Haw Flake is made from the dried and processed slices of hawthorn fruit. These flakes are a popular and versatile ingredient in Chinese cuisine. Known for their sweet and tangy flavour, Dried Haw Flakes are often used in traditional Chinese desserts and herbal teas. In addition to their culinary uses, hawthorn is believed to have potential health benefits in traditional Chinese medicine, particularly in supporting digestion.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 31.0g | 103% |
| saturated | 0.0g | 0% |
| salt | 0.0g | 0% |
| protein | 0.5g | 1% |
| fat | 3.0g | 12% |
| energy | 370.6 kcal | 16% |
Dried Haw Flakes (Sulphites).
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