Enhance your cooking with Yutaka Shaoxing Rice Wine. This traditional Chinese rice wine adds depth and aroma to dishes like Drunken Chicken. Made by UK brand Yutaka, it is suitable for vegans and contains 14% alcohol.
Traditional Chinese Shaoxing Rice Wine. Authentically brewed in Shaoxing. Suitable for vegans. Traditional Chinese rice wine that adds aroma and depth of flavour to a variety of dishes.
Nutrition
| per 100ml | |
|---|---|
| Energy | 54kJ/13kcal |
| Fat | <0.5g |
| - of which saturates | <0.1g |
| Carbohydrates | 2.1g |
| - of which sugars | 0.9g |
| Fibre | <0.5g |
| Protein | 1.1g |
| Salt | <0.025g |
Ingredients: Glutinous Rice (45%), Water, Wheat Koji, Colour (Plain Caramel)
Dietary Information: Suitable for Vegans. Allergens: See ingredients in bold.
Manufacturer: GB: Tazaki Foods Ltd., 12 Innova Way, Enfield, EN3 7FL, U.K. IE: Tazaki Foods Ltd., The Black Church, St. Mary's Place, Dublin 7, DO7 P4AX, Ireland.
Preparation: To make Drunken Chicken brine (for 500g chicken), mix: 150ml Yutaka Shaoxing Wine, 100ml Chicken stock, 1 tsp sugar, Add salt to your taste. Shake well before use as a natural sediment may form in this product during storage.
Country of Origin: China
Packaging: Glass Bottle
Storage: Store in a cool, dry place.
