Made from konjac flour, ideal in stews, hot pots and stir fries, Fat free, Wok ready, Gluten free, Suitable for vegans
Suitable for vegetariansProduct information
Country of Origin
Preparation and Usage
Rinse and drain the noodles well before cooking with your dish. Ideal in stews, hotpots or stir fries. If using as spaghetti or noodle alternative, boil for 1 minute and serve with your favourite sauce or broth.Package Type
Recycling Information
Other Information
Japanese Konjac Noodles
Storage:
Keep in a cool and dark place.
Once opened keep refrigerated and consume on the same day.
Best Before End: see pack front.
Origin:
Product of Japan
Additional Information:
Yutaka is the registered trademark of Tazaki foods ltd.
Brand
Manufacturer
12 Innova Way,
Enfield,
EN3 7FL,
U.K.
IE: Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
D07 P4AX,
Ireland.Return To Address
12 Innova Way,
Enfield,
EN3 7FL,
U.K.
IE: Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
D07 P4AX,
Ireland.
Typical Values
per 100g (uncooked)
Energy
42kJ/10kcal
Fat
<0.5g
of which saturates
<0.1g
Carbohydrates
1.2g
of which sugars
<0.5g
Fibre
2.8g
Protein
<0.5g
Salt
0.02g
Ingredients
Dietary Information
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