Yutaka Japanese Style Curry Food Cupboard M&S Default Title
Yutaka Japanese Style Curry Food Cupboard M&S Default Title

Yutaka Japanese Style Curry

Sweet and gently spiced curry sauce block from an authentic Japanese recipe, Suitable for vegans Country of Origin China Preparation and Usage See our website for How to Make Katsu Curry1 large onion, sliced, veg oil 1tbsp - Stir-fry 5mins100g (1 tray) Yutaka Curry - Simmer 7 mins Recipes Create... Read More
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Description
Description
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Sweet and gently spiced curry sauce block from an authentic Japanese recipe, Suitable for vegans

Country of Origin
China


Preparation and Usage
See our website for How to Make Katsu Curry1 large onion, sliced, veg oil 1tbsp - Stir-fry 5mins100g (1 tray) Yutaka Curry - Simmer 7 mins

Recipes
Create your perfect Katsu Curry for 2Sweet, spicy and satisfying, Katsu Curry is one of Japan's most popular home-made dishes. With a distinctive blend of flavours, including coriander, turmeric, cumin and cardamom, it's perfect with panko-coated chicken or tofu, served alongside steamed rice or udon.1 Add 1/2 tbsp of vegetable oil to a large pan and stir-fry 1/2 finely chopped onion for 5 minutes.2 Add 300ml of hot water to the pan, break up half pack of Yutaka Katsu Curry Sauce into small pieces and add to the hot water. Simmer for 7 minutes or until it thickens, making sure to stir constantly to prevent burning.3 Coat chicken fillets in flour, beaten egg and Yutaka Panko. Deep fry, serve on top of rice and generously pour curry sauce over the top. For vegetarians, replace the chicken with firm cotton tofu or aubergine.

Package Type
Box

Other Information
Full Product Name:Katsu Curry Sauce BlockStorage:Store in a cool dry place.Once opened keep in an airtight container for freshness and use within 10 days.Usage:4 ServingsOrigin:Product of ChinaAdditional Information:Yutaka is the registered trademark of Tazaki foods ltd.

Nutrition Details
Typical Values per 100g:
Energy 2259kJ/540kcal
Fat 37g
of which saturates 18g
Carbohydrates 45g
of which sugars 10g
Protein 7g
Salt 9.55g

Ingredients
Vegetable Oils (Soybean Oil, Coconut Oil), Wheat Flour, Salt, Curry Spice Mix (9.5%) (Coriander, Turmeric, Black Pepper, Cumin, Cardamom, Chilli, Cloves, Cinnamon), Sugar, Corn Starch, Colour [Plain Caramel], Onion Powder, Flavour Enhancers [Monosodium Glutamate, Disodium Guanylate, Malic Acid], Hydrolysed Soy Protein, Chilli Powder

Allergen Information
Contains Soya, Contains Wheat

Dietary Information
Suitable for Vegans
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