Originated in China but has become very popular in Japan, gyoza is found nationwide at ramen shops, izakaya (Japanese bar) and Japanese homes. In Japan, the most common way of enjoying gyoza is pan fry, called yaki gyoza, perfect as an appetiser or party food. Can also be enjoyed steamed or served in soups.
FrozenSuitable for freezingSuitable for vegetariansProduct information
Originated in China but has become very popular in Japan, gyoza is found nationwide at ramen shops, izakaya (Japanese bar) and Japanese homes. In Japan, the most common way of enjoying gyoza is pan fry, called yaki gyoza, perfect as an appetiser or party food. Can also be enjoyed steamed or served in soups.MSG free, Cook from frozen, Quick & easy, Suitable for vegans
Country of Origin
China
Storage
Keep Frozen
Preparation and Usage
Japanese style dumplings perfect for pan frying as an appetiser or party food. Also great steamed or served in soups.
Prepare three ways
Pan Fry
Add to Soup
Steam
How to make gyoza dipping sauce
Mix 1 tsp soy sauce and 1 tsp rice vinegar and an optional splash of chilli oil or toasted sesame oil. Adjust according to your preference. Alternatively, try dipping in Yutaka Yuzu Ponzu.
Instructions
Shallow Fry - From Frozen. 1 Heat 1 tbsp of oil in a frying pan and add frozen Yutaka Gyoza, allowing plenty of space between each piece.
2 Sizzle until the bottom of the gyoza is slightly browned. (1 - 2 minutes)
3 While the pan is hot, add 1/2 cup of boiling water. (Be careful of oil splashes!)
4 Cover the pan and cook for a further 4-5 minutes on a low light.
5 When most of the water has evaporated, gently remove the gyoza and serve immediately with gyoza dipping sauce.
Package Type
Bag
Other Information
Full Product Name:
Japanese-style Dumplings with Vegetables
Storage:
Keep frozen. Once defrosted keep refrigerated and consume within 24 hours. Do not re-freeze.
Origin:
Product of China
Additional Information:
Don't Recycle
Yutaka is the registered trademark of Tazaki foods Ltd.
Brand
Yutaka
Start Your Japanese Adventure
Yutaka means 'good harvest' and we celebrate all varieties of Japanese food. From simple ingredients, to authentic recipes, to fascinating new flavours, let our expertise and experience guide you on a journey of discovery.See Yutaka's full range of products: www.yutaka.london
Discover more cooking options at: www.yutaka.london
Manufacturer
GB:
Tazaki Foods Ltd.,
12 Innova Way,
Enfield,
EN3 7FL,
U.K.
IE:
Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
DO7 P4AX,
Ireland.
Return To Address
GB:
Tazaki Foods Ltd.,
12 Innova Way,
Enfield,
EN3 7FL,
U.K.
IE:
Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Dublin 7,
DO7 P4AX,
Ireland.
Typical Values
per 100g:
Energy
608kJ/145kcal
Fat
4g
of which saturates
0.7g
Carbohydrate
20g
of which sugars
2g
Fibre
3g
Protein
5g
Salt
0.99g
Ingredients
(Pastry) Wheat flour Gluten, Water, Cassava starch, Rapeseed Oil, Salt, (Fillings) Vegetables (51%) Bamboo Shoots, Cabbage, Leek, Mushroom, Spring Onion, Soybean Oil, Cassava Starch, Water, Breadcrumbs Wheat Flour Gluten, Yeast, Glucose, Salt, Soybean Protein Isolate, Textured Soy Protein, Ginger, Salt, Soy Sauce Soybean, Water, Salt, Sesame Oil, Sugar, Yeast Extract
Allergen Information
Contains Cereals Containing Gluten, Contains Sesame, Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegans
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