This premium short grain rice delivers authentic quality with exceptional stickiness perfect for traditional Asian dishes. The natural texture creates ideal consistency for everyday cooking.
Super Premium Short Grain Rice: Top quality rice is painstakingly cultivated under the direction of Japanese professionals using traditional rice growing methods, creating large rice grains full of flavour.
Nutritional data per 100g: Energy Kj 1464, Energy Kcal 345, Fat g 1.2 (of which saturates) g 0.2, Carbohydrates g 77 (of which sugars) g <0.5, Fibre g 0.8, Protein g 5.7, Salt g <0.01
Ingredients: Milled rice (100%)
Storage: Store in a cool, dry place away from direct sunlight. Once opened, consume as soon as possible.
Preparation and Usage: Combine 1 cup of rice and 1.5 cups of water in medium saucepan. Bring to a boil, reduce to low heat, simmer, and cover for 20 minutes, or until moisture is absorbed. Remove from heat; let stand covered about 10 minutes before serving. Makes about 2.5 cups cooked rice. If using electric rice cooker, combine 1 cup rice and 1.5 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
