Use this YoYo Ginger Chilli Sauce as a versatile dip or marinade. It is an award-winning sauce from Laos with a bold, natural flavour. Perfect for adventurous cooks.
YoYo Original Ginger Chilli Sauce is a bold, award-winning Lao-inspired sauce that adds real flavour, not just heat. Perfect for stir-fries, marinades, rice bowls, or as a punchy dip, it's a go-to for adventurous cooks. Vegan, gluten-free, and made with 100% natural ingredients. Overall Winner at the UK National Chilli Awards, Great Taste Award winner & featured in the Fire Eaters Guide to 101 of the World's Best Hot Sauces. Every bottle sold supports mine clearance in conflict-affected countries.
Country of origin: Lao PDR
| Typical Values | Per 100g |
|---|---|
| Energy | 745 kJ / 175 kcal |
| Fat | 0.4 g |
| - of which saturates | 0.3 g |
| Carbohydrates | 41.7 g |
| - of which sugars | 24.3 g |
| Fibre | 0.4 g |
| Protein | 0.8 g |
| Salt | 2.8 g |
Storage: Store in a cool dry place. Once opened refrigerate and consume within 6 weeks.
Preparation and Usage: YoYo Laos Sauce can be used for dipping, marinade, adding to stir-fry or as a salad dressing.
Package type: Glass bottle (recyclable)
Ingredients: Fresh ginger (23%), lime juice, coconut sugar, white sugar, water, mixed fresh chillies (6%), fresh garlic, salt.
Allergen Information: None
Dietary Information: Free from artificial preservatives & gluten-free.
