Yep Garlic Chilli Oil is a vegan chilli condiment made with rapeseed oil, chilli, garlic, ginger and soy sauce. It delivers a savoury heat with a subtle peppercorn tingle, perfect for noodles, stir-fries and marinades. Use it straight from the jar as a ready-to-eat finishing oil.
Ingredients: rapeseed oil, chilli, garlic, ginger, soy sauce (soya,wheat), dried chilli, mushroom powder, ichuan peppercorn powder, salt.
Allergen Information
Contains: For allergens, please see ingredients in bold. Cereals containing Gluten, Soya.
May contain: Peanuts, Nuts.
Suitable for: Vegans, Vegetarians.
Nutritional Information
Portion size: 10 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 2225.00 | 223.00 |
| Energy (kcal) | 540.00 | 54.00 |
| Fat (g) | 54.00 | 5.40 |
| - of which saturates (g) | 3.60 | .40 |
| Carbohydrate (g) | 10.50 | 1.10 |
| - of which sugars (g) | 5.20 | .50 |
| Fibre (g) | .00 | - |
| Protein (g) | 3.20 | .30 |
| Salt (g) | 2.30 | .23 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: United Kingdom
