

Treat yourself to a soft, chewy mochi with a delicately sweet adzuki bean paste filling. This traditional Japanese confectionery from Yamamotoya pairs perfectly with a cup of tea and offers a comforting, authentic flavour from a trusted Japanese brand.
Yamamotoya Aka Daifuku is a traditional Japanese sweet featuring soft, chewy mochi wrapped around a smooth red bean filling. Delicately sweet and beautifully balanced, it offers a comforting texture and classic flavour in every bite. Perfect enjoyed with tea or as a refined treat, it brings an authentic touch of Japanese confectionery to your table.
Ingredients
Adzuki Bean Paste (40%), (Adzuki Beans, Sugar, Huimectant: E965), Glutinous Rice Flour (Glutinous Rice, Modified Starch), Water, Sugars (Sugar, Humectant: E420), Modified Starch, Soybean Oil, Acidity Regulators: E262, E640, E575, E331, E330 And Maltodextrin.Enzyme (Starch, Beta-amylase (Contains Soybean). Colour: (E120) And Maltodextrin.
Nutritional Information (per 100g)
| Energy | 242.0kcal |
|---|---|
| Fat | 0.9g |
| - of which saturates | 0.2g |
| Carbohydrate | 52.0g |
| - of which sugars | 17.0g |
| Protein | 4.1g |
| Salt | 0.15g |