Elevate your baking with Willie's Cacao 72% Chef's Drops, a single-estate couverture chocolate from Venezuela that brings deep nut and coffee notes to desserts. These easy-melt drops are crafted by a trusted UK brand and used by top chefs worldwide. Add them to cakes, brownies, or ganache for a professional finish.
Venezuelan single estate. Complex nut & coffee notes.
Chef's Dark Chocolate Drops Cooking with this remarkable Venezuelan Rio Caribe couverture chocolate is a revelation. Cakes and desserts are transformed by the wonderful depth and complex flavour notes of the classic cacao, while the easy to melt drops take away all the hassle. No wonder Rio Caribe Chef's Drops are used by top chefs around the world.
Size: 150g
Ingredients: Cocoa Mass, Raw Cane, Sugar, Cocoa Butter, Cocoa Solids: 72% minimum
Allergy Advice: May Contain Nuts; May contain traces of Nuts
Nutrition:
| Energy | 2340kJ |
| Energy | 564kcal |
| Fat | 39.6g |
| - of which saturates | 24.1g |
| Carbohydrate | 37.7g |
| - of which sugars | 26.7g |
| Protein | 9.2g |
| Salt | <0.1g |
Storage: Store in a cool dry place....Best before: see base.
Origin: Made in the UK; Country of Origin: United Kingdom
