Wildfarmed Seeded Rolls offer a nutritious and flavourful choice for meals. Made with regenerative flour and six types of seeds, they are ideal for picnics and packed lunches.
Multiseed rolls made with Wildfarmed regenerative flour, topped with six types of seeds, for a nutty, malty roll. Perfect for picnics and packed lunches.
Features: Made with Wildfarmed regenerative flour, Wholesome flavour, High in fibre, Multiseed bread rolls, Suitable for Vegetarians.
| Typical Values | Per 100g | Per Roll (72g) |
|---|---|---|
| Energy | 1254kJ | 903kJ |
| Energy | 299kcal | 215kcal |
| Fat | 9.5g | 6.9g |
| Of which Saturates | 1.1g | 0.8g |
| Carbohydrates | 38.2g | 27.5g |
| of which Sugars | 3.3g | 2.4g |
| Fibre | 7.1g | 5.1g |
| Protein | 11.5g | 8.3g |
| Salt | 0.99g | 0.71g |
Storage: Best before: See front of pack. Store in a cool place, unrefrigerated to keep the rolls at their best. Storing in warm temperatures may reduce shelf life. Freezing: Suitable for home freezing. Freeze by 'best before' date and use within one month. Defrost thoroughly before use. Do not refreeze.
Ingredients: Wildfarmed® Wheat Flour, Water, Mixed Seeds (16%) (Sunflower Seeds, Pumpkin Seeds, Brown Linseeds, Golden Linseeds, Millet, Chia Seeds, Poppy Seeds), Free Range Whole Egg , Cold Pressed Rapeseed Oil, Wheat Gluten, Barley Malt Flour, Salt, Wheat Flour, Yeast, Fermented Wheat Flour, Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid and Thiamin
Allergen Information: Contains Barley, May Contain Cereals Containing Gluten, Contains Eggs, May Contain Milk, Contains Wheat. May contain other Cereals containing Gluten and Milk.
Dietary Information: Suitable for Vegetarians.
